Menu

Twitter.com/Jimnnicksbbq facebook.com/jimnnicks instagram.com/jimnnicksbbq

Drinks

Jim ‘N Nick’s proudly serves

products

Dave's Lemonade
(160 cal) $3.29
The Palmer
(140 cal) $3.49
Dorothy's Iced Tea
(0/120 cal) $2.99
Dorothy's Peach Tea
(170 cal) $3.59

Desserts

Mable’s
Homemade pies
made fresh in each store daily. Ask your server about today’s selections. Great for sharing!
Pie Name By The Slice – $4.29 Whole Pie – $20.99
Pecan 660 cal 4650 cal
Chocolate Cream 820 cal 5760 cal
Coconut Cream 860 cal 6020 cal
Lemon Ice Box 900 cal 6310 cal
Peanut Butter 970 cal 6760 cal
Banana Pudding
(720 cal) $4.29
BBQ To Go See our catering menu at jimnnicks.com
Cheese Biscuits
Cheese Biscuits

Take home the mix
$5.99

Delivery or full service events

Corporate Lunches • Family Reunions
Weddings • Rehearsal Dinners
Boxed Lunches • Holiday Spreads

Tell us how many folks.
We’ll handle the rest.

Southern Food Alliance
We are proud to support the Southern Foodways Alliance in their mission to document, study and explore the diverse food cultures of the changing American South. southernfoodways.org

We make everything from scratch. No freezers. No shortcuts

2,000 calories a day is used for general nutrition advice, but calorie needs vary.
Additional nutrition information available upon request.

Family Dinners Feeds 3-4

With2 pint-sized trimmings and 6 buns or 1doz. cheese biscuits. (Calories indicated do not include trimmings)

Bar-B-Q Pork Dinner
(540 - 890 cal/serv) $28.59
Bar-B-Q Chicken Dinner
Pulled chicken w/Morgan Co. White sauce (820 - 1260 cal/serv) $28.59
Whole chicken w/Morgan Co. White sauce (920 - 1400 cal/serv) $28.59
Chicken Tender Dinner
With Honey Mustard
(910 - 1380 cal/serv) $28.59
Smoked Turkey Dinner
With Morgan Co. White sauce
(650 - 1040 cal/serv) $28.59
Brisket Dinner
(790-1210 cal/serving) $30.59
Rib Dinner
Baby Back Ribs (720-1130 cal/serv) $32.99
Spare Ribs (1250-1830 cal/serv) $32.99

Bar-B-Q by the pound, includes sauce

Pulled Pork
(1210 cal) $14.29
Pulled Chicken
(1570/2310 cal) $15.29
Whole Chicken (each)
(2000/2730 cal) $15.29
Pork Hot Links
(1070 cal) $13.29
Turkey Breast
(910/1650 cal) $15.79
Beef Brisket
(2180 cal) $19.59
Spare Ribs (3 lbs.)
(4020 cal) $19.99
Baby Backs (Rack)
(1920 cal) $19.99

Trimmings for your gathering

Pint $6.25 • Quart $10.00 • Half Gallon $17.50 • Gallon $32.00
Trimming PTCal QTcal half Gal Cal Gal cal
Baked Beans 560 1110 2210 4410
Coleslaw 310 640 1280 2570
Potato Salad 780 1460 2930 5850
Mixed Fruit 150 270 540 1070
Pint $7.50 • Quart $11.25 • Half Gallon $20.00 • Gallon $38.00
Trimming PTCal QTcal half Gal Cal Gal cal
Mac & Cheese 950 1900 3810 7620
Collards 250 510 1030 2050
Mash Potatoes 650 1210 2420 4840
with Gravy add110 add200 add460 add920

Community Meals

Includes: BBQ, buns or cheese biscuits, tea & trimmings: choose 2: beans, slaw, or potato salad
Calories listed per serving. Calories indicated do not include trimmings.

Bar-B-Q 6 People
Cal per Serving		 12 People
Cal per Serving		 18 People
Cal per Serving
Pulled Pork (580-960 cal) $55.99 (580-890 cal) $111.99 (610-940 cal) $167.99
Hot Links (530-910 cal) $55.99 (530-840 cal) $111.99 (560-890 cal) $167.99
Pulled Chicken (700-1360 cal) $55.99 (700-1290 cal) $111.99 (730-1430 cal) $167.99
Whole Chicken (840-1480 cal) $55.99 (840-1430 cal) $111.99 (870-1580 cal) $167.99
Brisket (900-1280 cal) $62.49 (900-1210 cal) $124.99 (930-1260 cal) $187.49
Turkey (480-1140 cal) $55.99 (480-1070 cal) $111.99 (510-1220 cal) $167.99
Spare Ribs (1520-1900 cal) $74.99 (1520-1820 cal) $149.99 (1540-1870 cal) $224.97
Baby Back Ribs (820-1200 cal) $74.99 (820-1120 cal) $149.99 (850-1180 cal) $224.97

South Central Alabama Locations
Alabaster 205-605-0170 • Auburn 334-246-5197
Montgomery 334-213-0046 • Prattville 334-290-1000
South Central Alabama Catering — 205-637-2977

Jim n Nicks BBQ To Go Menu Dine-in, drive-thru, take-home, catering, private dining jimnnicks.com @jimnnicksbbq
Feeding over 20 folks? Let us know at least 48 hrs. in advance at northalacatering@jimnnicks.com

Jimnnicks.com can't eat with us? we'd be happy to fix something for you to take home.

Small Plates

Deviled Eggs
3 halves of our Southern-style stuffed eggs.
(190 cal) $3.49
Onion Rings
Giant onion slices, breaded and fried.
(520 cal) $5.49
Homemade Bar-B-Q Chips
Served with creamy blue cheese dressing and scallions.
(820 cal) $3.99
Creamy Queso Dip
Queso blanco topped with pico de gallo, served with tortilla chips.
(770 cal) $4.29
Add smoked sausage $1.99. (add 50 cal) $
Bar-B-Q Quesadilla
Smoked mushrooms, jack cheese, onions, serrano peppers, pico de gallo, sour cream and one smoked meat.
For beef add 99¢ (910-1260 cal) $8.49
Smoked Pork Hot Link
Served with pimento cheese, saltines and serrano peppers.
(600 cal) $4.99
Smoked Riblets
Tender, smoked ribs, cut into bite-sized pieces.
(790 cal) $7.99
Bar-B-Q Nachos
Tortilla chips topped with lettuce, pico de gallo, queso, sour cream, serrano peppers, cheddar cheese, bar-b-q sauce and any of our smoked meats.
(1060-1380 cal) $9.99
For beef add 99¢ $
Smoked Buffalo Wings
5 jumbo wings served hot (470 cal) or mild (500 cal), with carrots and celery.
$6.69

Garden Picks & Potatoes

Calories per Ramekin: Blue Cheese (add 340 cal) • BAR-B-Q RANCH (add 200 cal) •1000 ISLAND (add 220 cal) RANCH (add 220 cal) • HONEY MUSTARD (add 330 cal) • VINAIGRETTE (add 290 cal)

Pig in the Garden Salad
A fresh mix of hand-cut lettuce, bacon, cheddar cheese, cucumbers, grape tomatoes, almonds and our homemade croutons, topped with our smoked, pulled pork.
(990 cal) $10.99
Substitute beef for 99¢ (add 300 cal) $
Chopped Southern Salad
Fresh chopped lettuce, fried chicken, grilled vegetables, pecans, bacon, cucumbers, tomatoes, croutons and cheddar cheese.
(1210 cal) $10.99
Substitute beef for 99¢ (add 190cal) $
Classic Greek Salad
Fresh mix of hand-cut lettuce, smoked chicken, pepperoncini, feta, olives, cucumbers, red onion, roasted red peppers and tomatoes.
(510 cal) $10.99
Substitute beef for 99¢ (add 290 cal) $

Baked Potatoes

Not-So-Naked Baked Potato
A large baked potato topped with bacon, cheddar cheese, butter, sour cream and scallions.
(610 cal) $5.29
Loaded Bar-B-Q Baker
A large baked potato topped with your choice of smoked meat, bacon, cheddar cheese, scallions, butter, sour cream and bar-b-q sauce. For beef add 99¢
(1110-1510 cal) $10.49

Soup and Salad

Soup of the Day
Cup (150-290 cal) $3.79
Bowl (310-550 cal) $5.79
House Salad
Mixed lettuce, bacon, cheddar cheese, cucumbers, grape tomatoes, almonds, and our homemade croutons.
(360 cal) $4.79
Soup and Salad
A cup of our daily soup with a house salad.
(260-600 cal) $8.29
ALL SALADS MAY CONTAIN NUTS

Trimmings $2.99 each

BAR-B-Q Chips (480 Cal)
Baked Beans (180 Cal)
Coleslaw (120 cal)
Potato Salad (220 Cal)
Fresh-cut Fries (540 cal)
Fresh Fruit (35 / 45 cal)
Macaroni & Cheese (330 cal)
Slow-cooked Collards (90 cal)
Mashed Potatoes (360 Cal)
— with gravy (add 45 cal

substitute for $1.99 more:
Not-So-Naked Potato (610cal)
Onion Rings (520cal) • House Salad (360cal)
2,000 calories a day is used for general nutrition advice, but calorie needs vary.
Additional nutrition information available upon request.

Bar-B-Q Plates

Sauces:
Original Bar-B-Q (50 cal) • Carolina Bar-B-Q (5 cal)
Morgan County White (200 cal) Great on Turkey and Chicken
Served with 2 scratch-made trimmings and your choice of sauce
Classic Pulled Pork
Our one-of-a-kind slow-smoked, pork shoulder.
$
Carolina-Style Pork
Slow-smoked, chopped pork.
$
Beef Brisket
Our rich, marbled brisket, smoked for 12 hours and served sliced. Available chopped upon request
(980 cal) $17.99
Hot Links
Pork sausage made from our recipe by our people.
(610 cal) $14.29
Smoked Ham
Mildly cured, smoked and sliced ham.
(550 cal) $14.29
Turkey Breast
Lean, smoky goodness.
$
Bar-B-Q Chicken
Our Chef recommends this served with Morgan Co. White Sauce.
HALF CHICKEN: (740-880 cal) $14.39
For all white meat add 99¢ $
QUARTER: LEG & THIGH (370 cal) $10.99
For Wing & Breast add 99¢ (add 40 cal) $

Combo Plates

2 Meats
(630-1110 cal) $18.79
3 Meats
(690-1010 cal) $20.79
4 Meats
(770-1040 cal) $22.79
Choose your Smoked Meats and Sauce
for beef brisket (370-7300) add 99¢ ★ For Ribs (470-1260) add $2.29
Mr. Jim’s deluxe combo
Feeds 6 to 8
Pulled pork
Pulled chicken
beef brisket
turkey Breast
Pork Hot Links
Spare ribs
Baby Back Ribs
No substitutions, please.
With choice of 3 trimmings. (710-950 cal per person) $89.99
Classic Spare Ribs
1 lb. (1260 cal) $13.99
2 lbs. (2530 cal) $18.99
3 lbs. Serves 2 People (1900 cal/serv) $25.99
Baby Back Ribs
Lil' Baby (630 cal) $13.99
Half Baby (760 cal) $18.99
Big Baby Serves 2 people (850 cal/serv) $25.99

Bar-B-Q Sandwiches

Choose your bread: old-fashion Bun (270 cal) • Pullman Toast (300 cal)
Choose your sauce: original bar-b-q (50 cal) • carolina bar-b-q (5 cal) • morgan county white (200 cal)
Sandwich only $7.79, with 1 trimming $10.69, with 2 trimmings $12.19
Carolina-Style Pork
Chopped pork, tossed in Carolina Sauce, with coleslaw on the side. (350 cal)
sandwich only (350 cal) $7.79
with 1 trimming $10.69
with 2 trimmings $12.19
Beef Brisket (add 99¢)
Rich, marbled brisket, smoked for 12 hours and served sliced. Chopped upon request. (610 cal)
sandwich only (610 cal) $8.78
with 1 trimming $11.68
with 2 trimmings $13.18
Smoked Ham
Mildly cured, smoked and sliced ham. (340 cal)
sandwich only (340 cal) $7.79
with 1 trimming $10.69
with 2 trimmings $12.19
Turkey Breast
Lean, smoky goodness. (220 cal)
sandwich only (220 cal) $7.79
with 1 trimming $10.69
with 2 trimmings $12.19
Bar-B-Q Chicken
Slow-smoked, pulled chicken. (420 cal)
Sandwich Only (420 cal) $7.79
With 1 Trimming $10.69
With 2 Trimmings $12.19
Pig on a Bun
Our classic pulled pork sandwich. (310 cal)
“Alabama is the home of the ideal pulled pork sandwich; the workaday sustenance of all Bar-B-Q aficionados—pig on a bun.” –John T. Edge
The Double Decker
sandwich only $8.69
with 1 trimming $11.69
with 2 trimmings $13.19
A combination of our classic pulled pork and rich, marbled beef brisket on an old-fashioned bun. Served with our original BBQ sauce and pickles. (990 cal)

Wood-Fired Grill

add bacon to any sandwich or burger (add 330 cal) $1.99
choose your sandwich bread: old-fashion Bun (270 cal) • Pullman Toast (300 cal)

HICKORY, FIRE

AND SMOKE.

Every meat on God’s green earth is made better by the sweet, rich, heavenly flavor of hickory smoke. And even though it might take a little longer, it makes everything taste a whole lot better.

Plates

12 OZ. Ribeye Steak*
Grilled over an open hickory flame.
(860 cal) $18.99
with a Not-So-Naked Potato 1.99 (add 610 cal) $
with a House Salad 1.99 (add 320 cal) $
Karl’s Grilled Catfish Plate
U.S. farm-raised catfish filets, hickory-grilled and served with two scratch-made trimmings. Served with tartar sauce.
1 Filet (530 cal) $12.49
  2 Filets (690 cal) $17.99
Grilled Chicken
Breast Plate
Two lean chicken breasts, hickory-grilled and served withtwo trimmings.
(410 cal) $13.99

Sandwiches and Burgers

Served with one trimming
Grilled Chicken
Breast Sandwich
A lean and juicy hickory-grilled chicken breast, topped with lettuce, sliced tomato, and mayonnaise.
(300 cal) $10.49
The JNN Original Burger*
Grilled beef patty, melted American cheese, onions, lettuce, sliced tomato, bread and butter pickles, ketchup, mustard and mayo on a old-fashioned bun.
(830 cal) $11.69
Make it a “John T.” by adding our pimento cheese. for 49¢ (add 60 cal) $
Southern Burger*
Grilled beef patty smothered in bar-b-q sauce and topped with smoked bacon, caramelized onions, bread and butter pickles and cheddar cheese.
(1100 cal) $11.69
The Burger 1920*
Two beef patties, melted American cheese, thin-sliced onions, pickles and mustard.
(720 cal) $11.69
Smoked Mushroom & Swiss Burger*
Grilled beef patty topped with mushrooms, bacon, caramelized onions, swiss cheese and horseradish mayo.
(1220 cal) $11.69

Southern Favorites

Plates served with 2 trimmings basket & sandwiches with 1 trimming
choose your sandwich bread: old-fashion Bun (270 cal) • Pullman Toast (300 cal)
Fried Chicken Tenders
Plate
4 Hand-breaded tenders
(570 cal) $14.99
Basket
3 Hand-breaded tenders.
(430 cal) $9.99
Original Turkey Sandwich
Hickory-smoked turkey breast with lettuce, tomato and honey mustard.
(270 cal) $10.69
Smoked Cuban Sandwich
Pulled pork and ham, melted Swiss, grilled onions, pickles, Dijon mustard and mayo.
(580 cal) $10.69
Karl's Fried Catfish Plate
Southern-fried, U.S. farm-raised catfish filets, with tartar sauce.
1 Filet (810 cal) $12.49
2 Filets (1250 cal) $17.99
Karl's Fried Catfish Sandwich
U.S. farm-raised catfish filet, served with lettuce, tomato and tartar sauce.
(610 cal) $11.29
Dipping Sauces:
Bar-B-Q (50 cal)
Ranch (220 cal)
Ketchup (45 cal)
Honey Mustard (330 cal)
Buffalo Hot/Mild (70/100 cal)
Morgan Co. White (200 cal)

Pimento Cheese Sandwich
(400 cal) $8.69
Our hand-crafted pimento cheese with lettuce and tomatoes.
*items marked with an asterisk* may be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

Jimnnicks.com can'jimnnicks.com call ahead get it to go carry-out take it home enjoy'd be happy to fix something for you to take home.